Smokehouse Grills and Supply is a destination for barbecue enthusiasts, caterers, and even tourists. Our staff loves talking grilling and barbecue, helping each customer choose the best cooker or supplies for their situation. Whether you are a backyarder, caterer, or competitor, we have something for you.
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Meadow Creek entered the cabinet smoker market with the development of the several years ago. Now the BX25 Box Smoker offers the same advantages in a smaller size. If you liked the BX50 but thought it’s too heavy or too big for your use, you’ll love the BX25. It weighs 300 pounds less (about half as heavy) and holds half pans instead of full pans.
The BX25 comes with an auto-feed water system and a 5-gallon water jug for hassle-free water smoking just like that in the BX50. It does an excellent job with or without water, unlike some cabinet smokers on the market, such as the famous Backwoods Competitor. This makes it possible to smoke jerky or anything you want to smoke dry (without the use of water).
If you’re looking for a backyard or competition smoker that is compact, easy to use, and fuel efficient—and of course built “Meadow Creek strong”—the BX25 Box Smoker is an excellent choice.
Features
Double walls with 1″ insulation
Auto-feed water system and a 5-gallon water jug
Removable water pan
Built for wet and dry smoking
Slide-out cooking grates made of rust-free food-grade T304 stainless steel rod
Adjustable grate configuration (There are 5 slots total, with the option of adding two more grates.)
Painted with black heat-resistant paint in an attractive matte finish
Positive-lock latches on all doors
Built-in Guru adapter for temp controller mounting
Slide-out charcoal basket with a grate for the ashes to fall through
Rolls on 2 solid urethane tires and rests on two stabilizer legs
Stainless steel handles
Stainless steel calibratable thermometer
Cast iron spin vents at the bottom of the firebox for precise draft control
Probe port with plug
Uncoated steel interior
Additional information
Overall Dimensions
55"H x 36"W x 30"D
Smoking Chamber Dimensions
22"H x 20"W x 12"D
Cooking Area
4.19 sq. ft. (604 sq. in.)
Grate Dimensions
11.5" x 17.5"
Grate Style
Wire Grid With 1/2" Spacing
Number of Grates
3
Fire Basket Dimensions
5"H x 11"W x 15"L
Weight
325 lbs.
Shipping Weight
425 lbs.
Insulation Thickness
1"
Metal Thickness
14 Gauge
Capacity Pork Butts
6
Capacity Baby Back Ribs
6
Capacity Spare Ribs
3
Capacity St Louis Ribs
6
Capacity Whole Briskets
3
Capacity Brisket Flats
3-6
Capacity Chicken Halves
12
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